Arugula's flavor has been described as peppery, mustardy, and hot with a hint of tartness. It adds such an exciting, interesting flavor to salads. Most often eaten raw in salads but also steamed or added raw to many other dishes such as pizza. Also a good container variety.
1 gram packet Organic Heirloom
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.